Books

Homeopathy – Medicine for the New Millennium – page 2

herent energy’ (to be discussed in considerable detail later) which when disturbed leads to sickness, and when activated leads to health. This energy has yet to be scientifically isolated, observed or measured, but each of us is aware of it working within us.
We all have made the observation that some of our friends enjoy a higher degree of vitality than others. Each of us experiences fluctuations in energy from hour to hour and day to day; we tend to ascribe these changes to stresses, diet, sleep, etc. But, what- ever the apparent ‘cause’, the experience is one of increasing or decreasing vital energy.
A holistic practitioner, then, helps the ‘client’ to identify the var- ious aspects of his life which tend to enhance the natural pro- cesses, and which aspects tend to oppose them. Thus, the pri- mary responsibility for the recovery of his health is placed up- on the shoulders of the client himself. In this context, symptoms are seen as attempts by the body to heal or to signal distress, and they are respected as such in marked contrast to the standard medical approach in which symptoms are viewed as disturbanc- es to be suppressed.
Let me discuss some of the principal holistic practices in order to clarify the setting in which homeopathy is to be seen. The first holistic approach to gain widespread public approval was nutri- tion. First popularised by the author Adelle Davis in the 1950’s, good nutrition was quickly recognised as being fundamental to proper health. As awareness of the necessity for a proper bal- ance of nutrients grew, the public began consulting their doc- tors for advice on diet and vitamins – only to discover that they knew more in this area than their physicians. This was the first major step in the gradual dissolution of the mystique surround- ing medicine.
With time, the nutrition movement grew beyond the ‘fad’ stage inaugurated by Adelle Davis and returned to the type of nutrition upon which the human race had actually evolved. But two prin- ciples were emphasised: the provision of proper nutrients (pri- marily through grains, seeds, nuts, vegetables, and fruits) and the detoxification of the body by various means. Thus, the vital force is sustained by a proper balance of nutrients and simulta- neously liberated from the burden of toxicity.